a.-dreyfoosSpecial Dinner Tribute Honoring Alumnus
Alex Dreyfoos MBA '58


Please join fellow alumni from Harvard Business School, Harvard University and MIT for a festive dinner at which we will honor Alex Dreyfoos (HBS'58, MIT'54), long time club member and distinguished community leader.

Alex has been a major philanthropist to Harvard/HBS and MIT as well as to the Palm Beach community.
In addition to being a member of the HBS Club of South Florida, the Harvard Club of the Palm Beaches and the MIT Club of Palm Beach, he has served on the boards of the Kravis Center, Palm Beach Opera, Dreyfoos School of the Arts and the Scripps Institute. (View full bio here)
Alex has had a great impact on our lives and our community through his business innovation and philanthropy to area cultural and educational institutions. Join us to recognize his leadership and to say thank you!


The Sandhill Crane Club

11401 Northlake Blvd.

Palm Beach Gardens


6:00 - 9:00pm


Event begins at 6 pm with cocktail reception (cash bar). A full buffet dinner featuring prime rib will be served starting at 6:45pm.
See below for the full menu.

This event is organized by the MIT Club of Palm Beach, HBS Club of South Florida and the Harvard Club of the Palm Beaches.


Early Bird until December 5th$85 per person (alumni & guest)
Regular Ticket after December 5th: $100 per person (alumni & guest)


Price includes wine with dinner.

Buffet menu includes:


  • Local Organic Greens, Machego Cheese, Toasted Almonds, Fennel, Black Olives, Florida Citrus Vinaigrette.
  • Roasted Rainbow Potato Salad, Roasted Shallots, Pommery Mustard Dressing
  • Jicama Slaw.
Main Course
  • Sea Salt & Herb Crusted Prime Rib of Beef carved by a chef with au jus and Creamy Horseradish Sauce
  • Oven Roasted Corvina with a Lemon Buerre Blanc and Roasted Chicken Breast, Squash Relish, Natural Pan Jus served
  • Oven Roasted Sweet Potatoes
  • Mixed Vegetable Medley
  • Freshly Baked Dinner Breads with sweet butter
  • Sliced Fresh Seasonal Fruit and berries
  • All Chocolate Cake and Key Lime Tarts
  • Freshly brewed coffees and a tea selection

Event coordinator: Wendy Stahl MBA'81

For questions, email admin@hbssouthflorida.org